Specialty Stations

(Sold in Addition to Foods)

Texas Fajita Station

Beef and Chicken, Grated Cheddar Cheese

Guacamole, Shredded Lettuce, Pico de Gallo

Sautéed Onions with Bell Peppers, Sour Cream

Served with Tortillas

$7.95++ person

Pasta Station

Choice of Two; Angel Hair, Fettuccini, Bowtie, Penne

Choice of Three; Marinara, Pesto, Alfredo, Basil Crème,

Sundried Tomato Cream

$6.95++ per person

Chicken can be added for additional price

Salad Station

Caesar Salad

Hot Bacon and Spinach Salad

$3.95++ per person

Martini Whipped Potato Bar

Toppings include:

Apple Smoked Bacon, Shredded Cheddar Cheese,

Pecans, Whipped Butter, Chives, Sour Cream

$4.95++ per person

Steak Diane

Beef Tenderloin sautéed over an open flame

With Brandy and Dry Sherry,

Chives, Shallots, Mushrooms, Chives,

And Di jon

$16.95++ per person

Shrimp Bombay Station

Gulf Shrimp Sautéed with Jalapeno,

Garlic, Green Onions, Bacon,

Mushrooms, Cilantro, and Seasoned

Penne Pasta

$16.95++ per person

Crepes Dessert Station

Strawberries or Banana Foster, Cherry

Jubilee, Strawberries Romanoff,

Suzette

$4.95++ per person

All above has 18% service charge and 6.25% sales tax added